Main Dish

  Crawfish boil by Razzoo’s Cajun Cafe

Ashley Hugghins with Razzoo’s is going to share how you can make delicious crawfish in your own kitchen!

  Mama Steph’s plum-perfect pork chops

Saucy baked enchilada chicken by Mama Steph

Creamy chicken pot pie soup by Mama Steph

Dinner in 10: Skillet chicken-veggie pasta by Mama Steph

Everyday beef barbacoa by Texas Beef Council

White turkey chili by Mama Steph

Continued Coverage

  Creamy taco soup by Mama Steph

10-minute recipes to de-stress your holiday-season meals

6-ingredient French toast casserole by Mama Steph

Creamy smoked turkey-sweet potato soup by Mama Steph

East Texas Kitchen LIVE on East Texas Now: Christmas recipes

Herbed beef tenderloin with holiday rice by Texas Beef Council

Creamy turkey-vegetable soup by Mama Steph

If you have turkey leftovers, this soup is a wonderful way to use them up.

Louisiana Cajun Seafood Gumbo by Louisiana Cajun Fish & More

Louisiana Cajun Seafood Gumbo, includes chicken, shrimp, Andouille sausage, Alligator sausage, snow crab legs, lobster, catfish, crabmeat, and more!

Roasted poblano burger with pepper jack cheese by Texas Beef Council

Shalene McNeill with the Texas Beef Council shares a delicious burger recipe that will warm you up this chilly weekend.

Italian sausage - tortellini soup by Mama Steph

Italian sausage-tortellini soup by Mama Steph

Sweet potato-black bean chili by Mama Steph

Pasta with sausage and ricotta by Mama Steph

Savory springtime galette by Mama Steph

Authentic Louisiana gumbo with Mama Steph and Keith Honore

Mediterranean Chicken and Pasta by The Potpourri House

3-ingredient crispy chicken by Roast Social Kitchen

  Pork Chops with Red Onion & Apple Marmalade by Sabor a Pasion Estate and Vineyard

Chef Simon Webster shares with us a fabulous, elegant dish that you can make in your own kitchen. Perfect for New Year's Eve supper!

Chicken Cordon Bleu Pasta by La Madeleine Tyler

One of the pasta dishes that everyone seems to love at La Madeleine in Tyler is the Chicken Cordon Bleu pasta. If you haven't tried it yet, you can make ist yourself using the following recipe!

Chicken and sausage jambalaya by Mama Steph

Whether it is Mardi Gras season or not, this recipe makes just about everyone want to celebrate! Delicious sausage, tender chicken, "holy trinity" vegetables, rice and tomatoes make for an amazing combination of flavors, all in one pot!

Shrimp spaghetti by Dudley’s Cajun Cafe

Dudley Lang, owner of Dudley's Cajun Cafe in Longview, shares a wonderful recipe for a pasta meal that you and your family will love

Crawfish Po-Boys from 2 Brothers Po-Boys in Kilgore

Joshua Fahrenholt-Hunt with 2 Brothers Po-Boys in Kilgore shares a recipe for the perfect Louisiana sandwich...make it while you're tailgating this weekend!

Shrimp and Grits by Copeland’s of New Orleans

Copeland's of New Oreleans' Longview location is a popular spot to get many traditional Louisiana-favorite dishes! Chef Terrell Smith shares his simple, delicious recipe for Shrimp and Grits so you can try it at home if you can't make it to the restaurant this weekend.