The Egg and I's Colorado Jack Scramble - KTRE.com | Lufkin and Nacogdoches, Texas

The Egg and I's Colorado Jack Scramble

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Ingredients:

3 whole eggs

2 tbsp ham

1 tbsp onion

2 tbsp green pepper

3 tbsp tomato

1 tsp green onions

¼ cup shredded pepper jack cheese

1 ½ oz salsa or green chili

Bacon or sausage

1 English muffin

 

Preparation:

Dice ham, onion, green pepper, tomato and green onion

Beat eggs with a whisk

Add eggs, ham, onion, green pepper and 2 tbsp tomatoes to a hot, lightly oiled 10'' pan

Cook until eggs are semi-firm

Top with cheese

 

The Egg and I restaurant is located in Tyler at 150 E. 9th St. 
They are open Monday through Friday from 6 a.m. to 2 p.m., Saturday from 6 a.m. to 2:30 p.m. and Sunday from 7 a.m. to 2:30 p.m.

Phone: 903-592-3447
Email: tyler.eggandi@gmail.com



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