
Grant's Blackened Turkey Quesadillas
Leftover turkey meat pulled
Pico de Gallo
Shredded Pepper Jack Cheese
Sliced Bell Peppers
Sliced Onion
Sour Cream
Blacken seasoning
Butter
In a skillet place a quarter stick of butter with about a pound of leftover turkey. Sprinkle generously with blacken seasoning. Mix in seasoning and cool until hot. In a second skillet over medium heat place a large flour tortilla and spread sour cream over half of the tortilla and shredded pepper jack cheese over the other half. In a third skillet while cooking your turkey sauté your onion and peppers over medium high heat. Place your sautéed pepper and onion mix over the sour cream and then top with blackened turkey. Fold cut and enjoy.
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